Kitchen & Exhaust Cleaning Services
A clean kitchen exhaust system isn’t just about appearances — it’s about fire safety, code compliance, and protecting your business. Our professional kitchen and exhaust cleaning services keep your operation safe, efficient, and inspection-ready.
What We Clean
We provide complete, top-to-bottom exhaust system cleaning, including:
- Kitchen exhaust hoods
- Ductwork
- Exhaust fans
- Grease filters
- Rooftop exhaust components
Every service follows NFPA 96 standards to ensure compliance with fire and health regulations.
Why Exhaust Cleaning Matters
Grease buildup inside your exhaust system is one of the leading causes of commercial kitchen fires. Regular professional cleaning helps:
- Reduce fire risk
- Improve airflow and ventilation
- Eliminate grease odors and smoke
- Extend the life of your equipment
- Pass fire marshal and health inspections
- Lower insurance liability
Who We Serve
We work with all types of commercial kitchens, including:
- Restaurants & cafés
- Hotels & resorts
- Hospitals & healthcare facilities
- Schools & universities
- Assisted living facilities
- Food trucks & commissaries
No kitchen is too big or too small.
Cleaning Frequency
Recommended cleaning schedules depend on kitchen usage:
- High-volume kitchens: Every 3 months
- Moderate use: Every 6 months
- Low volume or seasonal: Annually
Fully Insured & Certified
Our team is fully insured and trained to meet all local, state, and national safety standards.
